Mochiko Chicken Recipe
Learn how to make this slightly sweet and salty Hawaiian chicken recipe!
Rice Flour
The key ingredient is Mochiko flour, sweet rice flour from Japan, which is essential for the batter.
Ingredients
For this recipe, you'll need chicken, rice flour, eggs, soy sauce, green onion, salt, cornstarch, sugar, cayenne pepper, garlic and oil.
Mochiko Chicken
How to Make
Prepare the Marinade
1
Whisk together all the marinade ingredients and let chicken pieces sit in the mix in the fridge for 2-8 hours.
Serve
4
You can serve it by itself or with sticky rice and macaroni salad to make it a Hawaiian Plate Lunch.